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Power of the Pantry: Vinegar: Perfect for Plating

June 27, 2020 @ 10:30 am - 11:30 am

There is a lot of buzz these days about stocking your pantry as we cook from home more and more. While staples such as rice, grains and flour are a must for any pantry, the MVP’s of my pantry are flavor bombs such as an array of high quality oils, vinegars and most importantly salts. The addition of even a small amount of this “magic crystal” has the power to elevate even the simplest ingredients to “restaurant level” flavor. 
Sign up for both this class and The Secrets of Seasoning and save $5.
Reserve your space here.


June 27, 2020
10:30 am - 11:30 am
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