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BYOB (Bring Your Own Bread) Happy Hours!
Every Last Thursday of the Month
Lettuce Celebrate!
Our first chef event
with Ecopia Farm's Stephen Beaumier
Meet the Masters: Olive Oil Growers and Millers Oct. 14 2012
Noe Valley Wine Walk Aug. 2012
Our 2nd "Petite" Grand Opening: Thank you Neighbors!
Bob and Mary
Janell, Arseli, and Rita
Wildhawk. Check 'em out!
Mom's pound cakes with a new twist - olive oil!
Cheese drizzled with Arbequina and White Balsamic.
Lovely dipping oils.
Southwest Pasta Dish
Mom holding court :)
Our lovely neighbors Curt, Jessica, Zachery with mom.
Our "Petite" Grand Opening for Family and Friends
Photos by Dennis Minnick www.415images.com